To schedule an event or find out more, email us or call 614.895.VINO(8466)
Please see our cancellation policy for public events.

Thu - Feb 04 6:30 PM - 8:00 PM		Port & Dessert Tasting The best thing about winter: it's port season! At this casual, go-at-your-own pace event, you can taste 4 different ports (including a dry white port), each paired with a scrumptious dessert. Special bonus pour to be announced. Cost: $20 plus tax per person. No RSVP required, but plan to arrive at 6:30.
Sat - Feb 06 12:00 PM - 8:30 PM		Heavy Hitters - Walk-in tasting (whatever the weather) What's a little white stuff compared to our lineup of big, brawny reds? These are perfect for those who like their wine as intense as their football. Just $1 or $3 per pour, depending on bottle price. No RSVP required.
Wed - Feb 10 5:00 PM - 8:00 PM		Meet the Author: Andrew Caldwell, "The History Chef" Wine, food, biography, and history all in one -- what could be cooler? Come meet Andrew Caldwell, classically trained chef and author of "Their Last Suppers: Legends of History and their Final Meals." Wine and cheese reception just $10 plus tax. Drop in any time from 5 to 8. No RSVP required.
Sat - Feb 13 4:30 PM - 8:00 PM		A Vino Valentine: 2 seatings Wine, jazz, and ambience to kick off your Valentine's weekend. Choose from a special flight of 3 reds ($16) or 3 whites ($14), and if you like, add on a gourmet chocolate and/or cheese plate ($8 each). Jazz singer Vera Cremeans will be setting the mood with torch songs and jazz classics. Early seating: 4:30 - 6:00. Late seating: 6:30 - 8:00. Both are extremely limited, pre-paid reservations required. Call 614.895.VINO (8466) to sign up.
Wed - Feb 17 6:30 PM - 8:30 PM		Wine & Women Enjoy 6 great wines, appetizers, and quality time with your girlfriends for just $15 plus tax. Pre-paid reservations required. Signups start Feb. 1st. Call 614.895.VINO (8466) to reserve your spot.
Wed - Feb 24 6:30 PM - 8:30 PM		"What am I Tasting?" Class A very interactive, hands-on class that will help you distinguish and describe the textures, aromas, and flavors in wine. After this, you'll be talking "structure," "earthiness" and "herbal notes" like a pro. Cost: $20 plus tax per person. Pre-paid reservations required. Call 614.895.VINO (8466) to sign up.
Sat - Feb 27		OTBN Former Wall St. Journal wine writers Dottie and John invented "Open That Bottle Night" to encourage everyone to open the one (or more) bottles they'd been saving for a special occasion. Let us know if you follow suit. And how the wine was!
Wed - Mar 17 6:30 PM - 8:30 PM		Wine & Women Enjoy 6 great wines, appetizers, and quality time with your girlfriends for just $15 plus tax. Pre-paid reservations required. Signups start March 1st. Call 614.895.VINO (8466) to reserve your spot.
Thu - Mar 18		Meet the Winemaker: Novelty Hill Details coming soon.